Red Label Wine

Red Label Wine is a popular Jamaican fortified wine produced by Wray & Nephew, known for its sweet, rich flavor and smooth finish. Introduced in the early 1970s, it has become a cultural staple in Jamaica, often associated with dancehall music and lively social gatherings. With its bold taste and affordable price, it’s commonly enjoyed on its own, served chilled or over ice, and is also used in various Jamaican dessert and cocktail recipes. Red Label Wine remains a favorite for both casual sipping and festive occasions.